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Food & Drink

Grilled Pork with Vermicelli

Grilled Pork with Vermicelli
By: Le Xuan Vietnam boasts myriad unique and mouthwatering delicacies. Each region is known for its own foods that deliver the soul of their origin....

Sea Monster Cuisine

By Minh San The first thing customers see when entering a Hang Duong restaurant in Vietnam are photos of strange, humongous fish. These beasties are...

Grilled Prawns With Gac Salt

Co Ba of Quang Nam Home Kitchen, Top 3 Masterchef, Vietnam My childhood was spent on an alluvial-rich, fish-abundant river. I still remember when the tide...

Easter Evolution

Easter Evolution
When I was a child, Easter was celebrated with new head gear and chocolate eggs.  On Easter Sunday morning, breakfast was scrambled eggs and...

Cu Lao Hotpot

Cu Lao is a must-have dish at every wedding in the South-Western part of Vietnam. It is customary for the bridgegroom’s family to offer...

The Canadian-Irish Connection

March 17th was a special day in our home when I was growing up in Toronto. Since my granddad was from Belfast, my mother...

Head cheese ( Brawn)

Giò Thủ is one of the traditional snacks made around Tết, especially in northern Vietnam, to celebrate the New Year. Ingredients : 500g pig...

Miso Salmon Recipe

miso salmon recipe
I ordered Miso Salmon recently for the first time and fell in love with it. I never thought to cook with miso, even though...

The Charm Of Candied Fruits

On a spring day, nothing is more relaxing than enjoying a cup of tea together with candied fruits. Today, people seem to have candied...

La Vong Grilled Fish

Chả Cá Lã Vọng
Ingredients 1kg snakehead fish or 1 whole catfish Spices: 2 tsp. lesser galangal (squeeze to get juice) 4 tsp. fermented rice (mẻ, leached) 2 tsp....